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  • Food is delicious, service is on point and the two times we came here it wasn't busy. If you want fancy food, with the convenience of not going to the strip, this is the place! I believe the chef worked for Nobu, which explains the great quality. Flavors are superior, and everything we had was delicious! My favorite has to be the miso cod. I also like anything truffle, so truffle edamame was addicting. I didn't like the wasabi dollop on top of the tacos, but loved the salmon lotus chip which did not have any wasabi on it. Im not too big on spicy, and while the rock shrimp had a bite, it wasn't too spicy and I loved it. It was a filling meal for my girlfriend and I who ordered about 6 dishes, which came out around $60. I really like the tapas style which allowed us to share and get a bite of everything. I'd highly recommend this place, especially for late night!
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