Although I consider myself a foodie, I've always been a bit less adventurous than my friends. I found out really late in life that Seafood can be delicious in life without tasting like you scooped some gruel from the middle of the Arctic ocean. I came here with a friend and we asked the bartender what we should have. She immediately recommended there Oysters. She explained how to eat them, the popular ways they are served and eaten. I was glad that she explained this as thoroughly as she did. When they arrived they were different but delicious. Like nothing I had ever tasted before. It was a pleasant feeling to know that I have another dish to explore when I come by a seafood joint. I have nothing to compare it too, but I was nonetheless pleased with the food.