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| - As another review said, this place really deserves more of a 3.5 than a 3, but that's the only option.
On a late night, I decided to take the deal on the ad: 10.99 for 1 large 1 topping pizza and 1 small deep dish pizza for free. I went with pepperoni
It was a fantastic deal really. In 20 minutes, I went out to pick up the pizza and brought it home to try for the first time.
The pizza actually tastes pretty fine, but my one gripe is how greasy it is. I guess that's how they achieve the crunchy crust and it does have great texture, but the greasiness can get overwhelming after a few bites. Actually, the oil is itself a flavor of the pizza it seems. The way I figured around it was to put a piece of paper towel on the bottom and let the paper towel soak it up.
You have an opportunity to be friendly to the environment by reusing by squeezing out said oil from the paper towels and pan frying other items in your refrigerator. I suggest eggs.
For my small pizza, I got anchovies on them. Now I've never tried that before, so here's where I don't know whether it's a matter of custom or Jet's, but I got about one anchovy each slice. I don't know if that's how it's suppose to be, or Jet's might have been a little skimpy on it. All I can say is that I felt like I was just eating cheese pizza and at one point, it turns into an anchovy pizza and vanishes soon after.
Despite these things, finished the entire pizza over the course of a few days. Would I go back? I suppose if I have that particular craving for the crust. This is definitely not a place to avoid. It's worth a try. :)
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