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  • Tuna tartare and escargots for starters. Pistachio crusted salmon and New York steak for mains. Billy miner pie for dessert. Tuna tartare was tasty although I don't think the deep fried wonton chips were a good complement to the dish. Escargot were buttery good. And you get a nice sour dough bread to start! Mains were good and hit the spot. Ice cream pie was a huge slice and perfect for sharing. Service is friendly and efficient, ie the guy who takes your order is not the guy who brings your meals but he will give you your bill! Great place for a nice dinner anytime the mood hits!
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