I love everything about this restaurant. The set up is gorgeous, classic and bright.
They have a late night menu which is totally worth the wait. You'll save a lot on the food and splurge on good wine. Try the salmon pot of feu or the salmon tartare. :)
Other classic is the brunch. An absolute must for lazy week-ends. I love their homemade donuts with fresh fruit, but their gravlax is another classic.