I came to upstream for their Thanksgiving buffet. The service was excellent. They were running behind due to a power outage earlier that day but the staff was handling it well. If I ate hear again I would defiantly order items from the raw bar. The oysters and crab claws were delicious. The shrimp and clams were fresh and I enjoyed their cocktail sauce. I loved their Cesar salad with homemade croutons. I tried some sushi but the rice was underdone and dry. I would try it again considering it was a buffet. Overall I was very happy with the buffet and would love to come back and try their regular menu.