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  • Few locations have opened up in Toronto recently, I visited the North York location at yonge and church. There is often a long line around dinner time but otherwise fairly easy to get a table. This location has seating up stair as well I believe. The offer New Orleans crawfish boil style meals. We tried the crawfish, shrimps, oysters along with a couple of corn cobs and potatoes. We flavoured everything with the captains boil and it was really good but really messy. The crawfish is not really worth the price, it's a very small amount of meat for a lot of work and because it's not common in this area it's pricey. Found great value in the more common seafood dishes and the corn on the cob was really buttery and flavourful. Don't waste money on the potatoes as they just cut a boiled potato in half and throw it in the bag.
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