Same owners as Olive & Gourmando, so I knew it was going to be quality, but I was very curious to see the more chic side of their new dinner concept.
I was very happy with what we ordered but disappointed with the size of the portions. Two little cubes of feta with a pita bread... For like $14. Where is the cheese, chef? The homemade flat breads though... Miam :-) They are savoury, doughy, but again - way too small! Aaaand $20. But of course when you pay that much you expect freshness, quality and a unique taste. Well it did it for me. Suggestion : flat bread w oyster mushrooms and truffle Italian cheese. Delish!! Service was excellent by the way and they are open 7 days a week, dinner only. But if you have a big appetite and don't want to spend $75 for yourself only, Id suggest an Italian or Greek for their generosity :D Bon app!
4 stars for the quality of the food. 3 for the value. 4 stars for the service. 2 stars for the comfort (don't take the banquette... Too high for the table lol)