There's only one way to describe this place. Perfect. Ok so no decor. And yeah you cook it yourself. I don't care. I love it.
There is a happy hour. But grr. I think it ends at 5.
So grab a bottle of Sake.
Order the Kobe Beef in the Sukiyaki and enjoy life.
The tofu. The edamame. Everything.
It is pricey. Yes. I wish it wasn't.