This is a small, cozy Thai restaurant in the Highland Park area. The dishes are delicious. I highly recommend the Thai samosas. Ditto the basil dish and the Tom Kha soup with coconut milk. Bring your own alcohol; the waitstaff will serve and they do not charge a corkage fee.
We felt the spice levels were not consistent. A 7-hot dish A was much milder than a 5-hot dish B. Maybe it was so only when we went...
The pumpkin curry did not taste much like pumpkin. Not a big deal since it was still very good.
Would definitely go there again...