We went to Montreal for the weekend and when I called here there were no available reservations. However in our wanderings, we managed to stumble upon it and got a table! We started with a seafood platter which was so fresh and delicious, we also shares a fois gras double-down. I loved the high brow/low brow combination. It also had a honey sauce on it which was very, very good.
I ordered the steak there, my boyfriend ordered the horse. I Ioved my steak - I can't speak much for the horse. But in short, if you're looking for great food that is innovative and creative, definitely check it out if you get the chance.