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  • When you have a full house at the hotel this restaurant is at due to a convention, having a full wait staff is critical! No one was at the check in table and there was no one around for at least 15 minutes. It took another guest to tell us that we needed to go to the bar and order, as there were no wait staff, only bussers. Spent another 15 minutes at the bar just to get a menu. The menu had 3 entrĂ©es on it; a cheeseburger, a TBLT, and a Caesar salad. That's it. I haven't even had the chance to eat the food yet. This hotel restaurant is stunningly understaffed for a crowd of over 1000 guests. My wife ordered a grilled cheese with tomato soup, both were cold. My Caesar salad was OK, but it's hard to mess that up.
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