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  • I was neither angry nor crabby when I left the Angry Crab Shack after dinner there last Saturday night. The Mesa location was hopping with a one hour wait but it turned out to be totally worth it. Organized chaos with a side order of boisterous cacophony thrown in. Our friendly and energetic waiter was also patient as we digested the menu prior to the actual digesting. Wow wow wee wah! Plastic bags of steamed king crab legs and a whole lobster followed the fried frog legs and raw oysters till we threw in the towel as well as our lobster bib. We had the Cajun spices on some, yum. We also tried the mixture of garlic, lemon pepper and Cajun spices, which was was less bold, but a nice change of pace. Set 'em up again please. Mmmm tasty! We spent a small fortune because we did just seafood, next time I'd do fries etc to keep the cost down. No regrets though, it was a blast and a feeding frenzy that's hard to match.
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