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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-10-12 00:00:00 (xsd:dateTime)
itemReviewed	Texas Roadhouse
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	This is as good as it gets in the Wickliffe, Willowick and Wiiloughby area as far as steakhouses go. This is probably the second review I have written on a chain, but after dining here it became necessary. I wanted steak and since I am dressed in a hoodie and jeans, a trendier restaurant was out of the question. Let's start with the service, which was excellent. The restaurant is completely packed and for a Thursday, this was a great sign. The booth we were initially seated at wasn't exactly 'big boy friendly' so we asked for a table. They immediately accommodated us and we were sat at a booth/table combo. When your seated, they bring your hot out of the oven, bread with special butter, which was really yummy. Since I was starved I ordered the cheesy bacon fries and I'm not kidding, we're out to my table in under 5 minutes. I'm raving at this point about how pleased I am with Kymmy (our server) who preferably goes by Kim. While still munching on my app, my salad comes out and now I'm really gonna lose it. Is this really happening right now, am I getting the best service I ever had in my 28 years?! I did the 8 oz filet medium, like butta. My date did the NY strip which was also cooked and seasoned just right. Our side was the loaded mashed, we added sour cream and was pretty good as well. All in all, for what it was this was just about perfect. My entree was $20 and included a salad and side. This was a cheap bill for us and exceeded my expectations. Trust me, it was a pleasing dining experience.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Shannon

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