THE LAB IS DEAD.
All that's left is the sad remnants of their burger menu as drably interpreted by a Guatemalan restaurant using subpar ingredients and fast food execution.
Clue #1: We were literally the only ones there during dinnertime on a Saturday.
Clue #2: More than half the place was set up as an even sadder attempt at a Latin club (see photo). Again, exactly zero people present, other than the "DJ" and his late middle aged companion. So our disappointing burger meal was accompanied by blasting reggaeton.
The food: The ($18) surf and turf fries were covered in cheezewiz and overnight grocery store guac, with a stingy amount of "asada" and 4-5 shrimps. The wings tasted straight from the freezer with salad dressing ranch. The only passable part of the meal was my El Nino burger, which was meh and looked absolutely nothing like photos from the Lab's glory days.
RIP The Lab. Let's not contort your legacy by trying to house you in a wanna be Guatemalan dance club.