A favorite authentic Hong Kong style restaurant among the chinese community in Phoenix. This is a go to place for my family dinners, well more lunch now (you'll see why later)
Pros:
- delicious and affordable food - item that stands out is the sui gow (a wonton skin wrapped around a generous piece of shrimp and ground pork) egg noodle soup. Probably the one and only place in Arizona that makes this and is delicious. I've only had their authentic Hong Kong style dishes and most of them are good. For example, the Singapore style rice noodles, dry beef chow fun, and smooth egg beef chow fun are also amazing.
- nice and friendly servers
Cons:
- parking lot is small
- restaurant closes at 5 PM, a recent changed that they made
- many flies flying around the restuarant the last few times I've visited. Had a difficult time eating since i was so busy shooing the flies away from my food.
Would have given less stars if it wasn't for the sui gow noodle soup. Can't find this anywhere else in Arizona.