Ordered Shoyu Ramen and it was flour noodles (Udon) in Shoyu ramen broth...topped with a piece of Nori and an egg. That's all. Didn't taste bad but very weird.
I am Japanese and we do not call that Shoyu Ramen where I come from...
Everything else tasted OK.
The place was empty and the service was efficient.
Will go back if I ever feel like Udon noodles in Shoyu Ramen soup.