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  • I've got nothing but love for Heart Sushi (see what I did there?). But why wouldn't you make a cheesy joke like this when expressing how wonderful this place is! Nestled into the HEART of HEARTland town enter (I'm here all week people - try the sashimi) it's no wonder that despite arriving to a half filled restaurant that within minutes it was brimming with excited diners. Decor is very nice IMO, fancy in a way that tons of extra suburban space can only supply. Tall ceilings large booths and an emphasis on... You guessed it, hearts. As is the growing trend with AYCE spots they've done away with paper and pencils in lieu of tablet ordering. I've determined this is now a bare minimum a place must have to receive full marks. On to the food, top to bottom, without going through everything we had, it's all excellent. I'm thoroughly impressed that an AYCE joint has been able to maintain such high quality levels for this long. Anyone who is a sushi (AYCE) regular knows about the 6 month curse. Huge portions, over the top quality and cheap prices in the first 6 and then KABOOM - crap city sushi. Not Heart, there has been no such disease clogging their arteries, the freshness and quality still beats strong. Unique standouts: - an array of full grilled fish (with heads and tails still on) such a Mackerel - mango dessert (like a créme brûlée except just mango and no fire) - quality sashimi portions - ability to order the dinner menu for lunch as long as you're willing to pay dinner prices - cast iron tea pots at every table - large soup portions. Easily the top sushi joint in Mississauga and dare I say GTA. Try them out and you be the judge. Also worth noting, they won the Yelpie award for Yelpers choice best sushi in 2014. And the proudly display their award at the front as soon as you walk in. Eatcrest out.
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