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  • I used to like this place a few years ago when there were Mexicans running the place, but since there are new people, it's gone way down hill. It's no longer the place you would go for good food and and good people. The food: First let me say that while I'm certainly not an expert on Mexican food, I lived near the border for many years. I think I have been exposed to a lot of good Mexican food. Some comments about some of the things that I have ordered: The Margaritas are good. That's where it ends. The salsa is BLAND! It needs an element of freshness and salt. The tortilla chips come out brown and dry as though they are cooked in old oil. The chicken tacos that I ordered the last time I was there needed salt and flavor in general! The same is true for the fish tacos. The pork has a strange after taste. One of the reviewers said cinnamon and that is a decent description.The rice looks and tastes like mush. Again, no flavor. It used to be much better. The Mexican chicken soup is oily and lacks flavor ( big surprise). How can Mexican food be under salted?! It's perplexing. The people/the place: It's decorated nicely but that's where the warm fuzzy feeling stops. When we walk in there, they are always "too busy" to even acknowledge us. I never feel the owner ( or at least I think she is ) is warm and friendly. It's a real turn-off. Once we are seated, and after the ships and salsa arrive, we always have to ask for silverware. Is it too much to pre-set the tables so we can at least have napkins? I have the feeling they are trying to cut corners. It's not like it's a cheap place. Very sad because I really want to like this place because of the convenience. It's just not worth it!
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