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  • A very good but very noisy resto, serving a small number of mains. Their short ribs are wondrous, though the absewnce of veggies is a downer (why should I pay $6 for a veg?). Their wine list is very dear, but their house red ($42) was very good. Squid were raved about, ditto char, and pasta. Good service. But the noise level is terrifying.
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