About: http://data.yelp.com/Review/id/Xv2W4NmmFPCCxvf4b1BKXg

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About: http://data.yelp.com/Review/id/Xv2W4NmmFPCCxvf4b1BKXg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-03-05 00:00:00 (xsd:dateTime)
itemReviewed	Chaz & Odette
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	6 (xsd:int)
rev:text	Wow, those other reviews are harsh! They don't reflect my experience on a Friday night. First off, don't worry about parking...there is plenty on the street. The interior is intimate, banquettes against the wall, kitchen in the back. Bar against the other wall. Unlike many restaurants today, you can hear your tablemates. Yes, the beer list is small. But it is well curated with local brews from Grist Mill, Spoonwood and others. If you want 60 taps, go to Houghs. Similarly, I thought the wine list was very good. Small but thoughtful. The Old Soul Lodi Cabernet was delicious. When we ordered it, the waiter, without prompting asked if we would like it decanted. But of course! When was the last time someone offered to decant your wine? As far as pricing goes, it is better than most. The reviewer who complained about paying $38 for a $14 Prosecco, got off easy; the usual markup for wine in Pittsbugh is 3x. Besides, they are serving wines that you cannot get at the State Store. On to the food. The charred brussel sprout appetizer was as advertized, charred. But not burnt...that's a fine line. Very strong flavor but, hey, they are sprouts. The Mrs. had the Smoked Beef Brisket Mac and Cheese. It's plenty rich but not overly smoky. The cheddar and smoke are a good match. Our guests ordered the moussaka and the cassoulet and both enjoyed them. I was busy with the Aux Champignon flatbread. The crust had the right amount of snap; not soggy at all. Mushroom had a deep, woody flavor that worked well with the tang of the goat cheese and the sweet of the marscapone. This would be a good appetizer for four. Service was attentive, noise level was pleasant, food was good, wine fairly priced (and they decant!) We all agreed that we would return to C & O.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Booger

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