i have visited the restaurant on a couple occasions prior to my latest lunch dinning experience and the previous times were not memorable enough good or bad to express an opinion. However my latest experience i have felt compelled to share my thoughts. as we arrived on a saturday after visiting a friend in the area for her graduation party, the atmosphere was of an average weekend gathering with maybe a little bigger crowd than usual. The 3 people i was with ordered a wrap, an omelette, and my original burger medium. had a couple 2 dollar mimosas and began to wait for 1 hour and 30 minutes to be served. now maybe it had to do with the large amount of families or maybe this is a common expectation for a weekend lunch either way i felt this was too long. the kicker is when i received my dry well well done burger i laughed and asked the waiter if they could take it back and and just cancel my order.
the wator replied i would be glad to take it back and see if the cook can make you a new order medium done as he agreed this burger was well overcooked. I replied with the fact i am not willing to wait another hour but thanks for the offer. the only good that came out of this was that i am now reassured that my home cooking grass fed beef is not comparable to a restaurant broiler!