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  • Love this place! Everything is great, but I could eat their BBQ Tofu every day for the rest of my life, and I'm not even that into tofu. The rich and intensely flavored tofu jerk combines so well with the perfectly ripe avocado, sweet plantains, and perfectly cooked rice+peas that I have trouble deciding which to take a bite of next. I always mean to save half for later, but I can't control myself around this stuff. It is SO. GOOD. Also recommend the corn soup, paratha (getting all the fillings costs extra but is so worth it), and their rotating juice selection. Not completely sold on the beancurd and lima bean dish, but my SO is obsessed so maybe it's just a personal preference thing. The people here are nice, although service can be slow. Simple decor, but the table and chairs are super beautiful. Apparently made of mango wood. Overall, I can't recommend it highly enough. Come here now, and bring cash.
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