After hearing about the Geisha House from several friends who've been there numerous time, I decided to take the family there for a teppanyaki dinner. The soup was flavorful and the main course was very tasty (filet, chicken, shrimp, and scallops). The salad had too much dressing and the dressing itself wasn't as good as many of the other Japanese restaurants. The fried rice was tasty but I didn't care for the ton of pink paste (butter and or lard, I guess) that went into it. It just looks unappetizing when your food is not red but pink.
The staff was friendly and the restaurant was nicely kept. The price was commensurate with other teppanyaki restaurants and the quality of the food was definitely above average. If they lost the pink paste, I would be more inclined to try it again.