I have to say, the menu at Fugu looks pretty similar to the menu at Ichiban. My boyfriend and I ordered the garlic eggplant and the baby octopus with pickled peppers from the house specials. We both loved the octopus dish, which was savory and spicy. The garlic eggplant was a bit on the oily side, with a one-dimensional flavor. We were also seated near an air vent, and it felt too hot the whole time we were there. 5 stars for the octopus, 2 stars for the eggplant, and 1 star for the heating situation.