Been here twice with my Toronto based co-workers (maybe one is a part owner and not teling me) - and left both times raving about the food.
This time the quinoa salad was pretty incredible - everyone agreed on that. And the burger is as good as everyone says - tender and flavorful and spicy in all the right ways. Good selection of local beers, but they were out of a few when we went, much to the dismay of folks who have particular tastes.
Not quite so over the top good that I feel like it deserves 5 stars, but I really enjoyed it. Would definitely go back, because the menu changes often and they try and practice the whole "nose to tail" cooking where they use all the parts of the animals they purchase - so you know you'll get something where the chef has put some thought into when to serve something and what to serve.