We went for dinner on a Saturday night. The food was good, but not great - Nothing was terrible, but nothing was mind-blowing, either. I was most excited for the paella, and found it to be overly pricey for what we got, especially because the clams in the paella were sandy/gritty and were not washed properly. The cocktails were really good - The presentation of the Manhattan impressed our group, the Barca is great if you like gin, and the sangria was honestly one of the best I've had in Pittsburgh. Our server was attentive and pleasant. I am giving the restaurant 3 stars because of the food, but I would give the server and cocktails 5 stars. I would recommend sitting at the bar and having a few cocktails, but would not recommend trying to impress your foodie friends with a full dinner at this place.