What a fun place!!! Super cool staff...and the food...top 7 in Montreal for sure.
We have done all the $$$$$ Downtown, Griffintown, Old Port, Mile End Restaurants...never I would have come on St Hubert to expect such precise execution of flavours and colours in a delightful bliss.
Salmon Tartare + scallops as entrees : 9.5/10
Cavatelli, with foie gras + Salmon as main 8.8 (cavatelli dough a bit too rough, otherwise 9.5);
Desserts, just pick any 9.5 (minimum) for all.
Champagne and white wine to wash all this down...a bit pricy, but goes with the territory.
Wonderful night. Such a good time we had.
Keep up the good work Plaza Montreal.