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  • Day & Night is a cute, decorative steakhouse that's quite a hidden upscale gem in this neighborhood. Their ingredients are a fresh, and certified as they come. With the angus stamp on almost every dishwear, and cutlery, their mandate is all about quality, and flavor. They've had this fixed menu rangning from $33-$60 which includes, appetizer, house salad, soup, entree, and dessert. Appetizer: foie grass on a crostini (much like a pate), smoked salmon topped with a caper/ dill, smoked duck with carmelized raisin, and glazed orange peel. 5/5 wow!! diversification of flavs indeed! and beautifly presented. House Salad: arugula greens, mixed with alfalfa, and fresh cute veggies, drizzled with a light zesty dressing. Soup: Onion Soup: light, with fresh crunchy onions in the soup, perfect balance of flavors, and not over powering. OR Lobster Bisc soup: heavy, creamy, rich, almost chowder-like, topped with some thick potatoes.....per bliss 5/5 * **I ended up having both soups, as the waiter made a mistake....so DOUBLE YAAY!! Entree: 8oz Angus steak, Medium!! oh man, you know when its angus certified, you can taste the difference!!! speechless, unable to comment how perfectly it was cooked!!! New Zealand Lamb!! cooked to perfecftion, medium, easy to eat!!! adding the mint sauce created well diversified flavor 5/5 Cheesecake: beautiful presentation, great balance of sweetness, and from the small serving of fruits on the side.... 4/5..... Overall the service was a perfect 5!!!! the waiter helped us with recommendations....
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