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| - Went here with my family for my birthday and we ordered family size trays. It was all good, I mean it was like it's supposed to be, typical Peruvian sea food restaurant with cancha (courtesy of the house) and here's the "catch" (get it?) the fish is actually Peruvian as well, as in they caught in the Pacific Ocean, from what I've heard. You might think, why do they do that, that's not fresh... Well, the fish there are more flavourful, bigger and just all-around better in quality (for the kind of fish that are used on those dishes, like if they needed salmon I'm sure they would just use the local ones).
They had good prices and were really accommodating (considering there were a handful of kids around), it's probably a good place to go in groups. We had ceviche, jalea and other sea food from the menu (I mean, it has a Nautical theme going on so how could I not), but the real MVP was the lúcuma mousse dessert. So, so, so good, lúcuma is my favourite fruit and I had yet to go to a place where I found a lúcuma dessert that was worth it (*cough cough* Mochica) and this one is!
I've moved really close to it so expect to see my face here more often. Looking forward to try that Leche de Tigre on hungover days!
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