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  • Man oh man this place is a gem. My mind has been blown. I come from Vancouver, the city that pretty much invented the All You Can Eat Sushi, and over there we are grown up spoiled with excellent Japanese food at bargain prices. However, for the past 12 years I have been to countless of these AYCE sushi factories, and I had given up hope that any would be worth the money, whether in Vancouver or else where. So you can imagine my surprise when I came to this place and experienced the best AYCE experience of my life... And in Totonto of all places! The food here is just delicious, and the price worth every penny. The only downside is that the sashimi and the overall quality of fish is only as good and fresh as it gets in Ontario, which is not great by Westcoast standards. Other than that, everything is fantastic, especially the brown rice rolls, and many of the grill and pan fried items from the kitchen.... Dam, that egg plant teriyaki alone was worth the admission price. Most importantly, although you are getting the AYCE option, the portions are still dignified and nicely presented. This is in sharp contrast to almost all places when you opt for the AYCE they insult you as if you are a lower class citizen by bringing sashimi orders that are cut sliver thin or limited to max orders, or by 2 inch thick rolls of rice in the makis, or by putting a peanut sized fish on top of a mountain of rice and calling it nigri, all in their illusion that this somehow maximizes their profits, and the idiotic AYCE customers will still come back to eat that garbage. Nope, this place obviously operates by the right philosophy that if you provide good food at good value, people will come. I will be for sure, keeping fingers crossed that with increased popularity, this place won't start cutting corners and drift down in their quality. You like Japanese food, and you eat a lot? Run, don't walk to this place and indulge in the deliciousness my friend.
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