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  • Oh my, the cocktails!! Hold up, Pittsburgh. How lucky are you to have Meat & Potatoes? VERY lucky, I tell you. Strangely enough I only came here for cocktails - but got numerous whiffs of the nearby plates of fellow diners. While I can't comment first hand on the plates, dear god, if they tasted anything like they smelled (or looked!) you're in really good shape. Now onto what I did experience: The hand-crafted, creative, top-quality cocktails made by extremely knowledgeable bartenders who care about the craft itself. If you like spicy drinks, try the El Segundo immediately. Tequila, yellow chartreuse, pineapple, cilantro and the real kicker, jalapeno. It was perfect. Meanwhile, if something doesn't tickle your fancy on the menu, ask your bartender! My counterpart and I had a blast being the "test drinkers" for the staff! Great, great, great place!
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