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  • We have eaten Mongolian BBQ in many places/countries. My family and I really like this restaurant. However, the thing that we didn't like was that some of the meats were in chunks and pre-cooked. The pork had sort of a nasty taste --- like it was old. This is not the way true Mongolian BBQ is prepared. ALL meat should be thinly sliced and never pre-cooked. We weren't familiar with all of the sauces ---far too many, but we adjusted and enjoyed our meal.
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