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| - Honestly, this place needs much better reviews, which is why I am here.
I can't say enough about their food, service, and atmosphere. Let's start with the no brainer: the food. So the menu has a lot of items, but don't be fooled they specialize in everything on it. I've only had one experience where the food was just ok. I've tried a lot of different things on the menu. My favorites are the Korean BBQ beef bowl and the HTC. The Korean BBQ bowl is essentially a gourmet teriyaki steak bowl. The meat is tender, the rice is soft and fluffy, and the sauce is sweet with a little kick of spicy. Ask for it without Sriracha if your sensitive to spicy. The HFC? Just imagine a bed of smashed potatoes drenched in gravy with some shredded cheese and corn topped with fresh crispy chicken tenders on a skewer... Amazing!!! Lastly, if you like a little spontaneity then they also have a weekly menu with new items that change every week and are not on the regular menu.
Let's move on to service. I like sitting at the patio bar because I typically visit on Friday afternoon and like to feel like I'm at home on my own patio having a drink. Josh and Emily have been two people who have shined in their position. I've always felt welcomed by them and they always make it a point to say hi and remember what you like to drink. I never have to really order, just confirm. Speedy service and positive attitudes all around.
The atmosphere is a little different depending on when you visit. I'm a friday afternoon guy, and there are a lot of regulars which I like. When the weather is nice, the patio is the spot to be. I sat at the inside bar once, and didn't care for it much, but it would be great if I had a group of 4 or more. Lots of TVs and I think they even have some games. This might sound weird but even the bathrooms were fantastic.
All in all, I love this place and would go out of my way to drink and dine here. It's not quite a bar, but not quite a restaurant either. It truly is the best of both worlds.
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