Myselft and my Tough Mudder team-mates decided to go for Korean BBQ after doing the race. We were tired, muddy, and didn't have a reservation, but were promptly seated.
The food was fantastic: each one of us got a BBQ meat dish, which came with sides, soup and rice. The waitress cooked the meat for us and was attentive and helpful. While it's true that she wasn't the most talkative person, we were there for the food, and the food was great. We practically waddled out of the restaurtant, and with tax and tip it worked out to $35/person.