I enjoyed my visit to this new restaurant. Of all the seafood boils that I have tried, this is my favourite. I recommend the house (Kraken) sauce. Try the baked lobster, the shrimp, the mussels, clams and the raw oysters. Crayfish are a waste of time and money at any seafood boil, so don't try them. The sweet potato fries are a must. This is the only seafood restaurant in the area, so it should become very popular.
I liked the servers and the service.