This place is the very definition of a hole-in-the-wall sort of restaurant. It's fairly small, looks a bit dingy and might not be the first place you'd stop if you were just passing through. But it's always busy at lunchtime. The reason is the food. Who needs ambiance when you're serving up a BBQ sauce this good?
I'll say I wasn't a huge fan of their ribs, but that's just because I like them cooked a certain way so the texture was a bit off for me. But the taste is spot-on so I usually go for their chicken. They have a Sunday Special that is a GREAT deal with a huge portion of chicken, fries and toast for an incredible price. I like to get the "Mix" sauce that's a mix of their spicy sauce and their non-spicy sauce and to me it's just right. There's a ton of depth of flavor to the sauce (and cinnamon, I think!) that gives it a really unique flavor. Recommended.