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| - Five stars if you like good non-corporate Italian food. 6 Stars if you're seriously Gluten Free and actually want to enjoy pasta again.
The ambiance is great, especially outside, inside isnt too bad but its a little crowded. The drink prices are typical of Little Italy, so neutral there.
Where they really shine is the variety and quality of Italian cuisine, and Customer Service. I've had a handful of the items on the menu - and we always have enough for a healthy leftover portion, which tastes great the next day. My wife is GF and we go here exclusively now, as they are the only place in Little Italy that tries to make GOOD GF Pasta and they actually do a great job at it.
Last time we were here we had a new waiter, who accidentally didn't bring us our leftovers (and we left without them) and gave her a dish with bread'stuff in it... Not a big deal, but we asked the owner (I think) about it - and he was like 'Sorry that guys new' - 'How about I Cook you a bran new GF Meal and give you a beer? Would that make things right?' Me: "Yeah a $4 Peroni and a $15 Meal for the $5 worth of foods we lost would be MORE than Enough!"
Contrary to what others may have said here, the Owner/Manager is hyper-attentive, and customer-service driven. I love this place, thanks guys!
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