I tried both the ajisen ramen and the koji salt premium ramen. The ajisen ramen had a stronger flavor and the meat was very tender. The koji salt had a lighter soup. I would recommend both! The flavors are balanced. If I would recommend anything, it is that the noodle be drained properly. Some of my noodles on one of my soup was stuck together but that was a small matter.
The ambience is casual. The owner walks around and greets everyone. So down to earth! The ramen came to our table in less than 15 minutes. The payment was also quick. There is also a lady who walks around with toothpicks and asks if there is anything we need. We came in around 8pm on a Saturday if that helps others decide. Really loved the experience!