I must say the food here is definitely good. You can tell the chef, I presume Susur Lee, put a lot of thought in designing these dishes to be rich in flavor and complements of each other.
I had the winterlicious menu, and the presentation was excellent. It's especially rewarding as the servers explain the dishes as you glare mindlessly at it with your mouth drooling. Makes it that much more enjoyable.
I definitely recommend it. Be prepared for some good food that is cooked to perfection.