Wow! What a wonderful dining experience! From start to finish, a fantastic meal! Loved my vodka cocktail creation. Refreshing and balanced. We did the 4 course prix fixe and you should too. Especially if you want a starter and an entree. Doesn't make $ sense not to.
I'm afraid this review will suck, frankly, because the dishes were so fancy and there's no way I can remember ingredients. All I can go off of is taste and everything is phenomenal! The Jerusalem artichoke was delicious! I had never had one and the mini corn cob was topped with some sort of crunchy salty goodness. Again, no clue what is was, I suck. The summer salad was good, flavorful tomatoes, a lovely soft cheese and beets.
The butternut squash soup is the best butternut squash soup that I have ever had. I'm not a bss expert but this was next level. I wish I had more but probably would have made myself sick overdoing it.
The dorade was very good, skin crispy and yummy. Loved the cippolini onions that the fish was served on top of. Would love to figure out how to make those at home. Desserts were very good as well.
It's a small space, I don't know if you could eat there on a weekend night without a reservation? Small bar. Cool, clean atmosphere.