I only hope that one day, Bradbury's will be able to expand into a larger space. I want to curl up here on my computer, but it's a little cramped.
For now, I will embrace it as it is: a lovely spot to discover your love for crepes - savory or sweet, they are complex, delightful creations that pair well with a great pourover. And they are seriously nailing these pourovers. Today, it's an Ethiopia Guji Uraga from Ruby Roasters in Wi. Easily the best cup of coffee I've had in a month.
I'm still hungry after eating a smoked trout crepe, and I have to be somewhere in 20 minutes. Good thing they whip them up so quickly and that I wanted to try the dark chocolate and caramel crepe for dessert!