I know nothing about Japanese curry. I'll admit that right off the bat. This was my first time eating the stuff and I thought is was delicious. The curry base ($4.99) is a mound of rice surrounded by a somewhat thick, dark curry sauce full of flavor with a bit of smokiness and subtle spiciness -- great for people like me who don't want a ton of heat. The chicken katsu ($2) was tender and succulent but the breading, while crunchy and well seasoned, was too thick. The potato croquette suffered from the same thick exterior, which covered a velvety smooth potato mix.
Prices were decent and the amount of food was plenty for me. Don't expect fast food, though. It took a while to get the food even though there was only one other person there. But it was so tasty that it was worth the wait.