Food - Quality of food is so much better here than at the Whitney Way location, special sushi rolls were almost as good as ones I've had in LA or NY, hibachi came with 2 delicious sauces and the shrimp/steak/chicken were full of flavor
Price - 2 of us spent about 90$ for 2 hibachi and 2 special sushi rolls, tips included, for dinner. Can be pricey if you're into steak or seafood hibachi
Service - Great hibachi cook, put on a knife and fire show for us and had us leaning backwards to avoid getting burnt from the nice surprise he had for us. Waiters were generally pretty responsive to our needs
Pros - Quality of sushi rolls, especially the special rolls, are definitely above average. What made me give this 4 stars instead of 3 though is the hibachi grill and the chef that prepared it for us. Very entertaining and the food that came out of it was delish
Cons - Almost none, a bit pricey for dinners.
Overall - Definitely try the hibachi if you have a chance, I've had it elsewhere but the chef who prepares it here at Takara is one of a kind