There are a lot of things to love about Dundas Park Kitchen, a tiny little bake shop, and lunch counter just outside of Roncesvalles Village. One of the things I love is just how hospitable owners Melanie Harris and Alex Tso are.
Everything is made in-house, from scratch using locally sourced goods are included in all of their baked goods, pastries, loaves of bread, soups, and sandwiches.
Their menu changes seasonally and I'd highly suggest getting your hands on one of their galettes. I'm not normally one for sweet things, but ooooh boy. Whenever I get my hands on this, it makes me so happy.