The food was totally disappointing. We ordered the cheese and charcuterie platter for alpaca and prosciutto as the meats, sadly I think we totally received calibrese. If it's shaped like calibrese and its spicy like calibrese than we most likely did not get alpaca or prosciutto. The oysters were the only redeeming quality but either way, there are too many places in Toronto for me to go back for "poor/mediocre" food.