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  • We arrived at about 5:45 on a Thursday night and sat ourselves after waiting for the server to notice us for about 5 minutes. She seemed to be digging in the beer fridge for quite some time. So long that 3 other customers got up from their tables and went to the bar for service hoping to get her attention. We decided to stay after waiting and waiting again to be given menus as we had read many good things about the place. Finally we ordered beef. It was obvious from the meat gristle in every bite that the meat was very low-grade but still the flavour and seasoning was good. When the servers did drop by our table they were very pleasant. The total at the end of the meal was amazingly low. Especially considering I got two generously poured glasses of wine. Still, we won't go back. It just wasn't that great.
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