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  • The menu is so large one immediately begins to wonder if they can do anything well. Jack of all trades, master of none. However, as far as chains go, and I lump them in with places like Red Lobster, Olive Garden, etc. I have to say they do decent job. I had the stuffed mushrooms to start, they were covered in a cheese sauce that didn't need to be there. My dinner was a piece of overcooked salmon, that I am still not really convinced that it was actually salmon. The portions are huge, which seems to delight the typical Pittsburgher for some reason, though not me. The wait staff was attentive, though I the wait for bar drinks took some time. I didn't try the cheesecake but from what I hear it is good. We had a table of 13, and didn't take reservations which is a little frustrating.
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