I've finally experienced bingsu at Cups and I can see why a lot of people have been raving about it.
I came here on a Friday night and it was packed. Tables are first come first serve, which is the one thing I don't like about this place. Besides that there's so many people who just sit and talk even during peak hours when there are people waiting for a table.
Because of that, my cousins and I all ordered take out cups instead and almost decided to enjoy our bingsu in the food court of fmp.
We ordered injeolmi...(not sure if I spelled that correctly), red bean, and matcha. The bingsu reminded me of eating fresh snow because it was finely grind. The mochi's were my favourite because of how chewy it. The bingsu was layered evenly between the ice and the flavour, giving each spoonful a balanced taste. It was also not that sweet.
Price wise was roughly $10, but the portions are big enough to be shared or devoured by yourself.
I'll be back to try out their other flavours.