What a delicious experience!!
This restaurant is pricey, but you know that walking in. And the food and service are what you'd expect when you pay their prices.
I had the half-lobster (half of a 3-lb) and the salmon (which they even cooked rare for me.) Both were stellar. The portions are small, and everything is a la carte, but delicious. Everyone at our table raved about the lobster (as did I), and my husband really liked the bone-in filet mignon. They crack the lobster for you, at your table. Everything was cooked just right, and nicely seasoned.
There are photos on the walls of people who have frequented the restaurant enough to earn them.
Expect to spend a lot of money here for dinner, and expect to enjoy every bite!